Flavors, Fillings & Icings

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Every Sweet Lisa’s Cake is made with nothing but the freshest ingredients, mixed from scratch
and custom designed to your taste from the inside out.

Triple Chocolate

Rich cake made with
Callebaut® Belgium chocolate

Chocolate Chiffon

Dark chocolate cake with a lighter texture

Vanilla

Classic light & smooth yellow cake

Carrot

A delicious favorite with or without walnuts

Spice

Wonderfully fragrant cake
made with apples

Banana

Sweet banana garnished with walnuts

Dark Chocolate Mousse
Dark Chocolate Ganache
Chocolate Buttercream
White Chocolate Buttercream
Tahitian Vanilla Bean
Espresso Cream

Praline (hazelnut cream)
Raspberry Buttercream
Lemon Cream
Dulce de Leche
Cream Cheese
Heath Bar Toffee Crunchies

Oreo
Reese’s
Vanilla Custard*
Fresh Whipped Cream*
Cannoli Chip
Nutella

Fillings may be enhanced with raspberry puree, fresh raspberries or strawberries.
*Not available for tier cakes.

All cakes are iced with either:

Italian meringue buttercream
Chocolate buttercream
Rolled Fondant*
Chocolate Ganache*
Marzipan Icing*

*Available for an additional charge.

Get in Touch

3 Field Road, Cos Cob, CT 06807
Phone: 203.869.9545
Email: info@sweetlisas.com

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